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Cooking Classy
Lasagna Soup
This Lasagna Soup is one of my all time favorites! You get all the flavors of a delicious hearty lasagna in a comforting soup form! It's loaded with beef, tomatoes and Italian herbs and the melty cheese just takes it over the top.
106
142.0k
8.0k
1 hr 10 min
TOTAL TIME
855
CALORIES
$3.37
PER SERVING
Ingredients
20 INGREDIENTS
5 SERVINGS
salt and black pepper
to taste
4 cups low-sodium chicken broth
1/2 cup shredded parmesan cheese
finely shredded
2 tsp dried basil
1/2 tsp dried rosemary
crushed
1 lb lean ground beef
1 large yellow onion
diced
14 1/2 oz canned petite diced tomatoes
2 1/2 tbsp tomato paste
1/2 tsp fennel seeds
crushed
1/2 tsp dried thyme
18 oz lasagna noodles
broken into bite size pieces
1 1/4 cups shredded mozzarella cheese
1 1/2 tbsp fresh parsley
chopped, plus more for garnish
1 tsp granulated sugar
3/4 tsp dried oregano
8 oz ricotta cheese
3 cloves garlic
to taste, minced
14 1/2 oz crushed tomatoes
2 tbsp extra virgin olive oil
divided
Directions
11 STEPS
15 min
PREP TIME
35 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Cooking Classy
Health Info
Macros
41g
CARBS
51g
FAT
61g
PROTEIN
Contains these allergens
MILK
WHEAT
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White Chicken Lasagna Soup Recipe
Frequently Asked Questions
What is Lasagna Soup?
What ingredients do I need for Lasagna Soup?
What cooking techniques can I use to make Lasagna Soup?
Can I make any substitutions to the recipe?
How can I adjust the consistency of the soup?
What are common mistakes to avoid when making Lasagna Soup?
How should I store leftover Lasagna Soup?
Can Lasagna Soup be made ahead of time?
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