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Natasha's Kitchen
Lasagna Roll Ups Recipe
Lasagna Roll Ups combine the best of classic Lasagna but they are so much easier to serve, bake faster, and can be enjoyed right away - no resting time required! Lasagna rolls are make-ahead, freezer-friendly, and reheat well.
440
508.6k
1.7k
1 hr 12 min
TOTAL TIME
586
CALORIES
$2.17
PER SERVING
Ingredients
13 INGREDIENTS
12 SERVINGS
1 tsp sea salt
1/2 tsp dried oregano
24 oz marinara sauce
3 cloves garlic
15 oz ricotta cheese
16 oz ground beef
1/4 cup fresh parsley
12 whole lasagna noodles
3 cups mozzarella cheese
1/2 tsp black pepper
1/2 cup diced onion
1/4 cup parmesan cheese
1 large egg
Directions
17 STEPS
30 min
PREP TIME
42 min
COOK TIME
1 hr 12 min
TOTAL TIME
View Directions on Natasha's Kitchen
Health Info
Macros
17g
CARBS
44g
FAT
37g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are Lasagna Roll Ups?
What ingredients do I need to make Lasagna Roll Ups?
Do I need to cook the lasagna noodles before making the roll ups?
Can I make Lasagna Roll Ups ahead of time?
What is the best way to roll up the lasagna noodles with the filling?
Can I use a different type of cheese or meat in my filling?
How do I prevent the Lasagna Roll Ups from drying out?
How long can I store leftover Lasagna Roll Ups?
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