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Carmy
Korean Cream Cheese Garlic Bread
Take your garlic bread to the next level with this delicious Korean Cream Cheese Garlic Bread. Stuffed with sweetened cream cheese and coated in garlic butter, you’re going to be reaching for seconds.
38
100
20
3 hr 5 min
TOTAL TIME
1036
CALORIES
$1.30
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
1 tbsp garlic powder
1 tbsp dried parsley
1/4 cup sugar
3 tbsp sugar
4 cloves garlic
4 1/2 cups all-purpose flour
1/4 cup sugar
1/4 tsp salt
1 1/3 cups warm water
1 tbsp instant yeast
1 cup unsalted butter
1 tbsp milk
1/2 cup milk
2 whole eggs
1 block cream cheese
Directions
21 STEPS
2 hr 30 min
PREP TIME
35 min
COOK TIME
3 hr 5 min
TOTAL TIME
View Directions on Carmy
Health Info
Macros
104g
CARBS
61g
FAT
19g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Garlic Bread
Frequently Asked Questions
What is Garlic Bread?
What kind of bread should I use for Garlic Bread?
How do I make garlic butter for Garlic Bread?
Should I toast or bake the Garlic Bread?
Can I make Garlic Bread ahead of time?
Can I make Garlic Bread without butter?
How can I make my Garlic Bread more crispy?
What can I serve with Garlic Bread?
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