Name: korean BBQ shrimp
Cook time: 15 min
Total time: 15 min
Ingredients: 12 shrimp; 1 1/2 tsp fish sauce; 1 1/2 tbsp gochugaru; 1/4 lemon; cilantro to garnish; 1/2 cup unsalted butter; 2 cloves garlic

Korean BBQ shrimp are buttery, spicy and absolutely decadent. Serve with lots of crusty bread to sop up the sauce.

Milk

Fish

Crustacean Shellfish

Gluten Free

Lactose Free

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Seafood

gram

shrimp

Sauces

milliliter

fish sauce

Seasonings

gochugaru

Fresh Fruit

lemon

Fresh Vegetables

fresh cilantro

Butter & Margarine

unsalted butter

garlic

Saturated Fat

Vitamin A

Vitamins

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Vitamin C

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Water

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Cholesterol

Trans fatty acids

Beta-cryptoxanthin

Dietary Fiber

Lutein+zeaxanthin

Beta-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Selenium

Vitamin K

Niacin (B3)

korean BBQ shrimp

Meat & Seafood

Condiment & Toppings

Baking Goods

Produce

Dairy

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