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Kimchi Fried Rice
Fast, tasty, and dead simple to make. Make Easy Kimchi Fried Rice and put dinner on the table in 15 minutes! Korean comfort food at its best.
83
25
15 min
TOTAL TIME
1388
CALORIES
$7.38
PER SERVING
Ingredients
8 INGREDIENTS
2 SERVINGS
green onion
neutral cooking oil
sesame seeds
1 1/2 cups kimchi
plus kimchi juice
1/2 cup pork
1 tbsp gochujang
sesame seed oil
3 cups cooked rice
Directions
4 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on The Subversive Table
Health Info
Macros
234g
CARBS
31g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What is Kimchi Fried Rice?
What ingredients do I need for Kimchi Fried Rice?
What is the best type of rice to use for Kimchi Fried Rice?
How do I prevent the Kimchi Fried Rice from being too wet or mushy?
Can I substitute the meat or protein in Kimchi Fried Rice?
How can I adjust the spiciness level of Kimchi Fried Rice?
What is the best way to store leftover Kimchi Fried Rice?
How do I reheat leftover Kimchi Fried Rice?
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