Name: Kimchi Chicken and Bacon Fried Rice.
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 cup homemade or store bought kimchi; 1 tablespoon honey; 1/2 cup fresh cilantro; 2 tablespoons or sriracha; 3 tablespoons sesame oil; 4 cups cooked white rice OR quinoa; 4 slices thick cut bacon; 2 green onions; toasted sesame seeds; 1-2 cups cubed pineapple chunks; 1 cup frozen green peas; 1/4 cup low sodium soy sauce; 1/2 pound boneless chicken breasts or tenders; 3 eggs; 1 clove garlic; 1 tablespoon ginger; pepper

Fried Rice

What ingredients are needed to make Fried Rice?

What type of rice is best for making Fried Rice?

What equipment do I need to make Fried Rice?

How can I adjust the consistency of my Fried Rice?

What are some common mistakes to avoid when making Fried Rice?

With pineapple and all the good things in life.

Eggs

Soybeans

Wheat

Lactose Free

Pickles

gram

kimchi

Honey

milliliter

honey

Fresh Vegetables

fresh cilantro

Condiments

sriracha

Oils

sesame oil

Grains & Rice

white rice

Bacon & Sausage

thick cut bacon

green onion

Seasonings

toasted sesame seeds

Canned Fruit

pineapple chunks

green peas

Sauces

light soy sauce

Poultry

chicken breast

eggs

garlic

fresh ginger

black pepper

Vitamin D

Vitamins

Vitamin E

Vitamin C

Lutein+zeaxanthin

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Copper

Sodium

Calcium

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Folic Acid (B9)

Lycopene

Choline

Trans fatty acids

Cholesterol

Vitamin A

Beta-cryptoxanthin

Vitamin B6

Alpha-carotene

Pantothenic acid (B5)

Beta-carotene

Zinc

Sugar

Carbohydrates

Dietary Fiber

Potassium

Magnesium

Iron

Phosphorus

Manganese

Dietary Folate Equivalents

Vitamin K

Niacin (B3)

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Kimchi Chicken and Bacon Fried Rice.

Condiment & Toppings

Produce

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

Dairy

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