Name: Keto Chocolate Toffee Crunch
Prep time: 3 min
Cook time: 20 min
Total time: 23 min
Ingredients: 1/2 tsp olive oil; 1 cup pecans; 3/4 cup Lakanto Monkfruit Sweetener; ½ tsp vanilla extract; 1 tsp salt; ¼ tsp salt; 1/2 cup butter; 6 oz Lily’s Chocolate Chips

toffee

Why does my homemade toffee turn out grainy?

My toffee did not set properly, why is this?

Does toffee contain any nutritional benefits?

How can I incorporate toffee as a cake topping?

My toffee sauce is too thin, how can I thicken it?

Can I make toffee without a candy thermometer?

When you give up sugar but still want a little candy, my Keto Chocolate Toffee Crunch hits the spot.

Milk

Tree Nuts

Vegetarian

Paleo

Mediterranean

Gluten Free

Oils

milliliter

olive oil

Nuts Seeds & Mixes

gram

pecans

Sugars & Sweeteners

monk fruit sweetener

Extracts

vanilla extract

Seasonings

salt

Butter & Margarine

butter

Baking Chocolate & Chips

sugar free chocolate chips

Vitamin C

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Beta-cryptoxanthin

Cholesterol

Vitamin A

Choline

Niacin (B3)

Zinc

Minerals

Phosphorus

Magnesium

Dietary Fiber

Carbohydrates

Protein

Water

Calories

Sodium

Potassium

Iron

Calcium

Sugar

Saturated Fat

Vitamin K

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Pantothenic acid (B5)

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Keto Chocolate Toffee Crunch

Baking Goods

Snacks

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/keto-chocolate-toffee-crunch-1777536