Name: Keto Chocolate Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: ½ cup Lily’s sugar-free chocolate chips; ¼ cup unsweetened cocoa powder; 3 large eggs; ¾ cup coconut flour; ¼ cup melted butter or coconut oil; Pinch of sea salt; ¼ tsp baking soda; ¼ cup almond flour; 1 tsp vanilla extract; 1/3 cup monk fruit sweetener

Chocolate Cookies

What ingredients do I need to make chocolate cookies?

Do I need to use unsweetened cocoa powder?

How do I make sure my cookies dont come out too flat or too puffy?

How can I make my cookies more chewy or crispy?

What can I add to my chocolate cookie recipe to make it more interesting?

Soft and chewy chocolate cookies made with almond and coconut flour and sweetened with monk fruit sweetener for a low carb and keto-friendly treat.

Milk

Eggs

Tree Nuts

Gluten Free

Vegetarian

Mediterranean

Baking Chocolate & Chips

gram

sugar free chocolate chips

Baking Additives

unsweetened cocoa powder

eggs

Flour & Meal

coconut flour

Butter & Margarine

butter

Seasonings

sea salt

Rising Agents

baking soda

almond flour

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

monk fruit sweetener

Total polyunsaturated fatty acids

Trans fatty acids

Thiamin (B1)

Vitamins

Sodium

Minerals

Magnesium

Calcium

Vitamin K

Dietary Folate Equivalents

Niacin (B3)

Manganese

Potassium

Phosphorus

Iron

Dietary Fiber

Carbohydrates

Protein

Calories

Vitamin A

Beta-carotene

Sugar

Water

Cholesterol

Vitamin D

Beta-cryptoxanthin

Pantothenic acid (B5)

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Vitamin B6

Riboflavin (B2)

Selenium

Copper

Zinc

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Baking Goods

Dairy

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