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Kentucky Butter Cake with Strawberries & Cream
This amazingly moist cake is drizzled with a butter sauce and then topped with strawberries and cream for a show stopping treat!
2
793
240
1 hr 15 min
TOTAL TIME
713
CALORIES
$0.93
PER SERVING
Ingredients
20 INGREDIENTS
12 SERVINGS
2 tbsp confectioners sugar
1 pt heavy cream
1/2 tsp almond extract
1/2 tsp almond extract
1 pt strawberries
1 cup buttermilk
1 cup sugar
4 large eggs
1/2 cup butter
1 cup unsalted butter
3 cups all-purpose flour
1 1/2 tsp vanilla extract
1/2 tsp vanilla extract
2 cups granulated sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp kosher salt
1/4 cup water
2 tsp vanilla extract
1/2 tsp table salt
Directions
22 STEPS
20 min
PREP TIME
55 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Cookie Rookie
Health Info
Macros
81g
CARBS
40g
FAT
7g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
TREE NUTS
MILK
EGGS
WHEAT
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Frequently Asked Questions
Can I add flavorings or toppings to my Butter Cake?
How can I store leftover Butter Cake?
Why did my Butter Cake turn out dry?
What is a Butter Cake?
What are the basic ingredients required for making Butter Cake?
What is the best way to measure flour for Butter Cake?
Can I use salted butter for making Butter Cake?
What is the role of eggs in Butter Cake?
Can I substitute baking soda for baking powder in Butter Cake?
How can I prevent my Butter Cake from sticking to the pan?
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