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The Schizo Chef
Keema Naan – Meat Stuffed Flatbread
Keema Naan is a lamb stuffed flatbread that makes a great lunch with chutney and raita.
103
564
CALORIES
$3.00
PER SERVING
Ingredients
18 INGREDIENTS
4 SERVINGS
1 tbsp oil
1 tsp red chile powder
1 tbsp fresh parsley
finely chopped
salt & pepper
to taste
1/2 whole onion
finely chopped
1/2 cup warm water
1/2 tbsp fresh mint
finely chopped
1 tsp sugar
1/2 tsp ground coriander
2 2/3 cups all purpose flour
as needed
1/2 tsp salt
3/4 tsp cumin seed
1 clove garlic
finely chopped
1/2 lbs ground lamb
1 tbsp fresh cilantro
finely chopped
1 whole lemon
juiced
1/4 cup frozen mixed vegetables
1 tsp instant yeast
Directions
27 STEPS
View Directions on The Schizo Chef
Health Info
Macros
71g
CARBS
20g
FAT
20g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
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How to Make Naan
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Easy Vegan Naan
8
20 min
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Gluten-Free Naan
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Homemade Naan
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13
Kashmiri Naan
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Grilled Naan Filled with Herbs and Cheese
Frequently Asked Questions
How do you make naan bread soft and fluffy?
Why isn't my naan bread puffing up?
Can you use regular flour to make naan bread?
Can I make naan without a tandoor?
How can I make my naan more flavorful?
Can naan be used as a pizza base?
Can I use baking powder instead of yeast in naan?
What dishes go well with naan?
Why does naan have bubbles?
What is the main difference between naan and other breads?
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