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Coley Cooks

Kate's Irish Stew

This simple + traditional Irish Beef Stew is made with beef, potatoes, and Guinness Stout. It's hearty comfort food that's perfect for St. Patrick's Day!  Adapted from the one and only Kate Wood!
1
39
442
3 hr 15 min
TOTAL TIME
851
CALORIES
$10.24
PER SERVING
Kate's Irish Stew
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Health Info
Macros
36g
CARBS
45g
FAT
54g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
Nutrition Facts
PER SERVING
4 SERVINGS
898G EACH
Calories
852 kcal
43%
Carbohydrates
36 g
13%
Fat
45 g
58%
Protein
55 g
109%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What is Irish Stew?
What ingredients do I need to make Irish Stew?
What is the best cut of lamb for Irish Stew?
Can I make Irish Stew in a slow cooker?
Can I use beef instead of lamb for Irish Stew?
How can I thicken Irish Stew?
How long can I keep leftovers of Irish Stew in the fridge?
Can I make Irish Stew in advance?