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Jessica Gavin
Jumbo Spicy Garlic Shrimp and Tomato Skillet
A healthy recipe for jumbo spicy garlic shrimp and tomato, made in just one pan.
15
743
44
20 min
TOTAL TIME
35
CALORIES
$0.78
PER SERVING
Ingredients
12 INGREDIENTS
16 SERVINGS
1 lb jumbo shrimp
1/8 tsp red pepper flakes
1/4 tsp paprika
1/4 tsp salt
1 tbsp lemon juice
1 tbsp fresh chives
2 cloves garlic
1 tbsp unsalted butter
1 pinch cayenne pepper
1/8 tsp black pepper
1 cup grape tomatoes
1 tsp hot pepper sauce
Directions
8 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Jessica Gavin
Health Info
Macros
1g
CARBS
0g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
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Spicy Grilled Shrimp with Garlic & Lemon
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Frequently Asked Questions
What are the basic ingredients needed for Spicy Shrimp?
Do I need to marinate the shrimp before cooking?
What is the best way to cook Spicy Shrimp?
Can I use pre-cooked shrimp instead of raw shrimp?
What can I use as a substitute for chili flakes?
How can I thicken the sauce for Spicy Shrimp?
What are some common mistakes to avoid when cooking Spicy Shrimp?
How do I store leftover Spicy Shrimp?
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