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Japanese Beef Curry

Rich, savory, and creamy ONE POT DINNER is the perfect recipe to have this weekend! I promise you will LOVE my EXTRA SAVORY Japanese Beef Curry that is also easy to make at home. The beef is cooked till soft and tender that you can even break it apart with a fork. The curry has layers of flavor, fro...
197
10
1 hr 40 min
TOTAL TIME
548
CALORIES
$4.54
PER SERVING
Japanese Beef Curry
Ingredients
12 INGREDIENTS
8 SERVINGS
Curry Powder
1 1/2 tbsp curry powder
Coconut Milk
1 1/2 cups coconut milk
full fat
Oil
2 tbsp oil
Beef Stew Meat
2 lbs beef stew meat
Salt And Black Pepper
1 tsp salt and black pepper
Onions
3 whole onions
Curry Cubes
1 pkg curry cubes
Apple
1/4 whole apple
Potato
2 large potato
Water
6 cups water
Carrot
2 large carrot
Unsweetened Dark Chocolate
2 pcs unsweetened dark chocolate
Directions
15 STEPS
10 min
PREP TIME
1 hr 30 min
COOK TIME
1 hr 40 min
TOTAL TIME
View Directions on Tiffy Cooks
Health Info
Macros
45g
CARBS
29g
FAT
34g
PROTEIN
Allowed on these diets
MEDITERRANEAN
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Frequently Asked Questions
What type of beef is best for beef curry?
What are the key ingredients for beef curry?
What cooking equipment do I need to make beef curry?
Can I substitute or add different ingredients to my beef curry?
How do I adjust the consistency or thickness of my beef curry?
What are some common mistakes to avoid when making beef curry?
How do I store leftover beef curry?
Can I make beef curry ahead of time for meal prep?