Name: Jambalaya
Prep time: 20 min
Cook time: 46 min
Total time: 66 min
Ingredients: 3 green onions; 2 1/2 tablespoons butter; 1/2 cup diced tomato; 3 ribs of celery; 1 pound shrimp; 3 cups chicken or seafood broth; 2 teaspoons Cajun seasoning; 1 1/2 teaspoons powdered cumin; 4-5 Andouille sausage; 6 mushrooms; 1/2 teaspoon black pepper; 2 teaspoons smoked paprika; 1 cup brown rice; 1 teaspoon salt; 1 bell pepper; 2 teaspoons hot sauce

Jambalaya

What is the difference between gumbo, jambalaya, and etoufee?

What kind of meat should I use for jambalaya?

What kind of rice should I use for jambalaya?

How do I make my jambalaya more flavorful?

A popular Cajun rice dish made with Andouille sausage and shrimp. Sometimes chicken is also added, but this recipe does not call for it. This recipe makes a great barbecue side dish or simply eaten on its own as the main course.Photo by: bhofack2/Depositphotos

Milk

Crustacean Shellfish

Gluten Free

Fresh Vegetables

gram

green onion

Butter & Margarine

butter

tomato

celery

Seafood

shrimp

Stocks & Broths

milliliter

chicken broth

Seasonings

cajun seasoning

ground cumin

Bacon & Sausage

andouille pork sausage

Mushrooms

mushroom

black pepper

smoked paprika

Grains & Rice

brown rice

salt

bell pepper

Condiments

hot sauce

Carbohydrates

Sodium

Minerals

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Water

Calories

Cholesterol

Dietary Fiber

Sugar

Total monounsaturated fatty acids

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Vitamin E

Vitamin K

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Calcium

Iron

Protein

Saturated Fat

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Pantothenic acid (B5)

Vitamin B6

Choline

Potassium

Unwrap your culinary prowess with this simplified yet delectable version of Chicken and Sausage Jambalaya. With hearty chicken, smoky sausage, and an array of vegetables simmered in flavorful chicken broth with basmati rice until perfectly tender, this one-pot dish is as comforting as it is robust.

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One-Pot Savory Chicken Sausage Jambalaya

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Cajun Chicken and Andouille Jambalaya

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Savory Seafood and Sausage Jambalaya

Our top-rated jambalaya is a satisfying and hearty dinner that comes together in just a little over 30 minutes. We love the convenience of one-dish meals--which minimize both prep and cleanup time. Using both Andouille sausage and juicy pink shrimp, this jambalaya recipes is like a spicy surf-and-turf. To save time and money, buy frozen peeled shrimp and thaw in the refrigerator or under cold, running water. If you don’t have a Dutch oven, you can cook this dish in a large crock-pot.

Jambalaya with Shrimp and Andouille Sausage

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