RECIPES
PRODUCTS
PANTRY
SHOPPING
Eating Well
Italian Fish Stew
This fish and shrimp stew is often served over crostini or toast. With less than 200 calories per serving, it makes a great diet lunch or light dinner.
4
2,572
234
30 min
TOTAL TIME
744
CALORIES
$11.22
PER SERVING
Ingredients
14 INGREDIENTS
1 SERVING
1 tsp dried oregano
crushed
1 tbsp fresh parsley
snipped
1 can canned no salt added diced tomatoes
drained
8 oz skinless cod fillets
fresh or frozen
1/4 tsp salt
1 can canned no salt added tomato sauce
1/2 tsp bottled minced garlic
1 cup reduced sodium chicken broth
2 stalks celery
sliced
1/8 tsp ground black pepper
2 tsp olive oil
1/4 cup dry white wine
6 oz medium shrimp
peeled and deveined
1/3 cup chopped onion
Directions
16 STEPS
View Directions on Eating Well
Health Info
Macros
47g
CARBS
19g
FAT
91g
PROTEIN
Allowed on these diets
PALEO
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
FISH
CRUSTACEAN SHELLFISH
15 Recipes for Fish Stew
13
45 min
3
Tropical Brazilian Fish Stew
13
30 min
1
Italian Fish Stew
14
30 min
7
Shrimp & Fish Stew
13
1
Easy Italian Fish Stew
16
1 hr 30 min
7
Moroccan fish stew
16
10 min
32
Brazilian Fish Stew
15
55 min
1
Creamy Fish Stew with Cod
11
30 min
9
One Pot Fish Stew with White Beans
Frequently Asked Questions
What is fish stew?
What kind of fish should I use for fish stew?
How do I prepare the fish for fish stew?
What vegetables should I use in fish stew?
What kind of broth or sauce should I use for fish stew?
How do I prevent the fish from overcooking in fish stew?
Can I make substitutions based on personal taste or dietary preferences?
How do I store leftovers and reheat fish stew?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved