Salmon fillets and shrimp cooked in a tomato sauce with onions, garlic, and fresh herbs. This Italian Fish Stew makes an easy and scrumptious dinner, and comes together in less than 30 minutes.
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Health Info
Macros
6g
CARBS
10g
FAT
24g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
CRUSTACEAN SHELLFISH
Nutrition Facts
PER SERVING
4 SERVINGS
271G EACH
Calories
218 kcal
11%
Carbohydrates
6 g
2%
Fat
11 g
14%
Protein
25 g
50%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.