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Irresistible Oatmeal Peanut Butter Protein Bars

Whip up these irresistible oatmeal peanut butter protein bars easily at home without baking! Made with wholesome ingredients for an energizing and satisfying snack.
4
1 hr 15 min
TOTAL TIME
257
CALORIES
$0.40
PER SERVING
Irresistible Oatmeal Peanut Butter Protein Bars
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Ingredients
9 INGREDIENTS
12 SERVINGS
Vanilla Protein Powder
1/2 cup vanilla protein powder
Honey
1/3 cup honey
Flaxseed Meal
3 tbsp flaxseed meal
Creamy Peanut Butter
3/4 cup creamy peanut butter
Coconut Oil
2 tbsp coconut oil
melted
Mini Chocolate Chips
1/3 cup mini chocolate chips
Gluten Free Rolled Oats
2 cups gluten free rolled oats
Kosher Salt
1/4 tsp kosher salt
Ground Cinnamon
1/4 tsp ground cinnamon
Directions
9 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
1
Line an 8x8-inch or 9x9-inch baking pan with parchment paper, leaving an overhang on two sides for easy removal.
2
In a large bowl, combine the creamy peanut butter, honey, and melted coconut oil. Mix until smooth.
3
Add the gluten-free rolled oats, vanilla protein powder, flaxseed meal, ground cinnamon, and kosher salt to the peanut butter mixture. Stir until well combined.
4
Allow the mixture to cool at room temperature for several minutes to prevent chocolate chips from melting.
5
Fold in the mini chocolate chips.
6
Press the mixture evenly into the prepared pan.
7
Refrigerate for 1 hour or until firm.
8
Lift the bars from the pan using the parchment handles and transfer them to a cutting board.
9
Slice into 12 bars and enjoy. Store leftover bars in the refrigerator.
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Health Info
Macros
25g
CARBS
14g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
GLUTEN FREE
Contains these allergens
MILK
PEANUTS
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Frequently Asked Questions
What are the ingredients for making Protein Bars?
Do I need any special equipment to make Protein Bars?
Can I substitute ingredients in the recipe?
How do I prevent the bars from being too dry or crumbly?
Can I make Protein Bars without baking?
How long do Protein Bars last and how should they be stored?
How do I know when the Protein Bars are done?
How can I add more flavor to my Protein Bars?