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Irresistible Oatmeal Peanut Butter Protein Bars

Whip up these irresistible oatmeal peanut butter protein bars easily at home without baking! Made with wholesome ingredients for an energizing and satisfying snack.
4
1 hr 15 min
TOTAL TIME
257
CALORIES
$0.40
PER SERVING
Irresistible Oatmeal Peanut Butter Protein Bars
Ingredients
9 INGREDIENTS
12 SERVINGS
Flaxseed Meal
3 tbsp flaxseed meal
Creamy Peanut Butter
3/4 cup creamy peanut butter
Coconut Oil
2 tbsp coconut oil
melted
Vanilla Protein Powder
1/2 cup vanilla protein powder
Mini Chocolate Chips
1/3 cup mini chocolate chips
Gluten Free Rolled Oats
2 cups gluten free rolled oats
Ground Cinnamon
1/4 tsp ground cinnamon
Honey
1/3 cup honey
Kosher Salt
1/4 tsp kosher salt
Directions
9 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
1
Line an 8x8-inch or 9x9-inch baking pan with parchment paper, leaving an overhang on two sides for easy removal.
2
In a large bowl, combine the creamy peanut butter, honey, and melted coconut oil. Mix until smooth.
3
Add the gluten-free rolled oats, vanilla protein powder, flaxseed meal, ground cinnamon, and kosher salt to the peanut butter mixture. Stir until well combined.
4
Allow the mixture to cool at room temperature for several minutes to prevent chocolate chips from melting.
5
Fold in the mini chocolate chips.
6
Press the mixture evenly into the prepared pan.
7
Refrigerate for 1 hour or until firm.
8
Lift the bars from the pan using the parchment handles and transfer them to a cutting board.
9
Slice into 12 bars and enjoy. Store leftover bars in the refrigerator.
Health Info
Macros
25g
CARBS
14g
FAT
9g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
VEGETARIAN
VEGAN
Contains these allergens
MILK
PEANUTS
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Frequently Asked Questions
What are the ingredients for making Protein Bars?
Do I need any special equipment to make Protein Bars?
Can I substitute ingredients in the recipe?
How do I prevent the bars from being too dry or crumbly?
Can I make Protein Bars without baking?
How long do Protein Bars last and how should they be stored?
How do I know when the Protein Bars are done?
How can I add more flavor to my Protein Bars?