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Never Enough Thyme
Irish Fish Pie
Everyone from the youngest to the oldest will enjoy this one-dish dinner filled with chunks of fish and veggies in a creamy sauce topped with mashed potatoes and baked until golden.
1
21
1 hr 15 min
TOTAL TIME
363
CALORIES
$2.03
PER SERVING
Ingredients
12 INGREDIENTS
10 SERVINGS
1/4 cup diced carrot
1/4 cup celery
diced
3/4 cup shredded white cheddar cheese
2 tsp fresh chives
chopped
2 whole green onion
1/4 cup yellow onion
diced
1 lb cod
1 lb salmon
1 1/2 lbs russet potatoes
3/4 cup butter
divided
5 tbsp all-purpose flour
2 3/4 cups milk
Directions
20 STEPS
30 min
PREP TIME
45 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Never Enough Thyme
Health Info
Macros
19g
CARBS
21g
FAT
23g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
FISH
WHEAT
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Fish Pie
Frequently Asked Questions
How do I store leftover Fish Pie?
What is Fish Pie?
What kind of fish should I use for Fish Pie?
What ingredients do I need to make Fish Pie?
Can I use frozen fish for Fish Pie?
What are some tips for making a good Fish Pie?
Can I make Fish Pie ahead of time?
What can I serve with Fish Pie?
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