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Natasha's Kitchen
Instant Pot White Chicken Chili Recipe
This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. Stir everything together in the instant pot, top with cream cheese and set for 20 minutes.
934
118.3k
6.0k
50 min
TOTAL TIME
681
CALORIES
$1.30
PER SERVING
Ingredients
14 INGREDIENTS
8 SERVINGS
15 oz canned black beans
2 large chicken breasts
15 oz white beans
1 medium onion
15 oz canned corn
with juice
1/2 cup chicken broth
8 oz cream cheese
1 whole avocado
3/8 oz ranch dip mix
1/2 cup chopped fresh cilantro
10 oz canned rotel diced tomatoes with green chilis
with juice
1 tsp chili powder
1 tsp cumin powder
tortilla chips
to serve
Directions
9 STEPS
30 min
PREP TIME
20 min
COOK TIME
50 min
TOTAL TIME
View Directions on Natasha's Kitchen
Health Info
Macros
84g
CARBS
21g
FAT
41g
PROTEIN
Contains these allergens
MILK
WHEAT
16 Recipes for Chicken Chili
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42 min
2
Hearty White Chicken Chili
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1 hr
3
Hearty Sweet Potato and Chicken Bean Chili
19
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2
Savory White Chicken Chili
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3
Creamy, Dreamy White Chicken Chili
11
6 hrs 10 min
4
Creamy White Chicken Chili for Slow Cooker
11
15 min
Effortless Instant Pot Creamy Chicken Chili
16
1 hr 5 min
White chicken chili with salsa verde
16
30 min
123
Instant Pot White Chicken Chili
Frequently Asked Questions
Can I substitute chicken breast?
How do I make my own chili seasoning?
When should I season my chili?
Why should I add some acidity at the end?
What toppings should I use for my chili?
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