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The Girl on Bloor
Instant Pot Taco Soup
This Instant Pot Taco Soup is a great option for busy weeknights with all your favourite taco toppings and gluten-free chickpea noodles.
58
12,189
70
30 min
TOTAL TIME
996
CALORIES
$2.73
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
fresh cilantro
for garnish
1 tsp dried oregano
1 tbsp olive oil
1 can canned diced tomatoes
1 medium yellow onion
diced
1 whole avocado
sliced
1 whole red yellow and green peppers
diced
1 can canned black beans
rinsed and drained
1 cup frozen corn
1 tbsp chili powder
1 whole jalapeno pepper
sliced
2 cloves garlic
minced
6 cups vegetable broth
1 tsp cumin
1/2 tsp salt
1 box chickapea pasta shells
Directions
5 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Girl on Bloor
Health Info
Macros
177g
CARBS
15g
FAT
43g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
18 Recipes for Taco Soup
11
40 min
4
Hearty Fiesta Taco Soup
10
8 hrs 10 min
13
Slow Cooker Taco Soup
6
1
Nacho Taco Soup
13
50 min
4
Taco Soup
10
35 min
61
Creamy Taco Soup
10
35 min
151
Creamy Taco Soup
13
18 min
4
Low Carb Keto Taco Soup Recipe
13
30 min
1
Easy 30 Minute Gluten-Free Taco Soup
Frequently Asked Questions
Does Taco Soup Reheat Well?
Can I Make Beef Taco Soup in the Slow Cooker?
What do you have with taco soup?
How do you thicken taco soup?
How do I make taco soup spicy?
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