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Instant Pot Mississippi Pot Roast
Make this delicious twist to Mama Robin's Instant Pot Mississippi Pot Roast Recipe that took internet by storm! Families are obsessed with this comforting pepperoncini beef roast with minimal prep.
62
17,631
1,831
1 hr 40 min
TOTAL TIME
535
CALORIES
$5.76
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
3/4 cup unsalted chicken stock
1 tbsp olive oil
1/4 cup unsalted butter
kosher salt & fresh ground black pepper
1/4 cup buttermilk
plus 2 tablespoons cornstarch
1 tsp dried parsley flakes
1 tsp garlic powder
3 whole pepperoncini peppers
1 tsp dried dill weed
1 tsp dried chives
2 lbs chuck roast steak
1 tsp onion powder
Directions
24 STEPS
View Directions on pressurecookrecipes.com
Health Info
Macros
4g
CARBS
33g
FAT
52g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
13 Recipes for Mississippi Pot Roast
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Mouthwatering Mississippi Pot Roast
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Mississippi Pot Roast
6
8 hrs 5 min
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Mississippi Roast
5
8 hrs 10 min
19
Slow Cooker Mississippi Pot Roast
9
1 hr 20 min
86
Instant Pot Mississippi Pot Roast
12
1,000
Mississippi Roast Recipe by Tasty
8
8 hrs 10 min
48
Mississippi Roast Recipe
5
8 hrs 5 min
2,531
Mississippi Pot Roast {The BEST EVER Pot Roast}
Frequently Asked Questions
What is Mississippi Pot Roast?
What cut of meat is best for Mississippi Pot Roast?
Do I need to sear the meat before cooking?
Can I use a different type of dressing mix or gravy mix?
Can I make this recipe in the oven instead of a slow cooker?
How do I prevent the roast from becoming too dry?
How long should I cook Mississippi Pot Roast in a slow cooker?
How do I store leftover Mississippi Pot Roast?
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