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Instant Pot Curried Sweet Potato Chickpea Quinoa
Instant Pot Curried Sweet Potato Chickpea Quinoa - healthy, vegan and gluten-free meal made in the Instant Pot in 30 minutes or less! Great for lunch, meal-prep and to pack in lunch boxes!
26
4,137
34
30 min
TOTAL TIME
455
CALORIES
$1.59
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
2 medium sweet potatoes
1/2 tsp smoked paprika
1 tbsp chopped cilantro
1 large lemon
1 medium red pepper
15 oz canned chickpeas
1 small red onion
3 cloves garlic
1 tbsp oil
1/2 tsp cumin powder
1 1/2 cups water
3/4 tsp salt
1 cup quinoa
1 1/4 tsp curry powder
Directions
15 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Cook With Manali
Health Info
Macros
115g
CARBS
12g
FAT
30g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
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