Name: Instant Pot Chicken With Creamy Mushroom Gravy
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1/2 cup heavy whipping cream; 1 tablespoon olive oil; 1 tablespoon corn starch; 10 ounces cremini mushrooms; pinch of cayenne powder; 1 teaspoon garlic powder; 1/2 cup water; 2 boneless skinless chicken breasts; 1/2 cup finely grated parmesan cheese; 1 tablespoon chopped fresh parsley; salt and pepper

gravy

My gravy is too thin, how can I thicken it?

How do I add flavor to store-bought gravy?

Juicy pressure-cooked chicken and sautéed mushrooms are smothered with a rich and creamy gravy, flavored with parmesan, garlic, and a pinch of cayenne.

Milk

Gluten Free

Mediterranean

Low Carb

Creams & Creamers

milliliter

heavy cream

Oils

olive oil

Flour & Meal

gram

cornstarch

Mushrooms

crimini mushroom

Seasonings

cayenne pepper

garlic powder

Water

water

Poultry

chicken breast

Cheese

parmesan cheese

Fresh Vegetables

fresh parsley

Salt & Pepper

Riboflavin (B2)

Vitamins

Lactose

Carbohydrates

Cyanocobalamin (B12)

Vitamin E

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Beta-cryptoxanthin

Protein

Calories

Cholesterol

Trans fatty acids

Vitamin D

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Instant Pot Chicken With Creamy Mushroom Gravy

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