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Simply Happy Foodie
Instant Pot Chicken and Noodles
Comforting Chicken Noodles that you make in your Instant Pot Electric Pressure Cooker. The whole family will love this dish! Using frozen chicken breasts and frozen egg noodles, this is an easy meal ready in a little over an hour!
87
103.4k
4.5k
1 hr
TOTAL TIME
848
CALORIES
$2.17
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1 stick butter
1 clove garlic
1/4 tsp poultry seasoning
3/4 tsp kosher salt
1 cup frozen mixed vegetables
14 1/2 oz chicken broth
10 3/4 oz cream of chicken soup
12 oz frozen egg noodles
2 large chicken breasts
1/2 tsp black pepper
Directions
27 STEPS
5 min
PREP TIME
18 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Simply Happy Foodie
Health Info
Macros
72g
CARBS
42g
FAT
44g
PROTEIN
Contains these allergens
EGGS
WHEAT
MILK
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Frequently Asked Questions
What ingredients do I need for Chicken and Noodles?
Do I need to marinate the chicken before cooking?
How do I cook the chicken?
What's the best way to cook the noodles?
Can I use other vegetables in the recipe?
How can I make the dish creamier?
How do I prevent the noodles from getting too mushy?
How should I store the leftovers?
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