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Instant Pot Beef Bourguignon
A classic French meal gets updated for modern times with this delicious and budget-friendly Instant Pot Beef Bourguignon.
1
81
1 hr 15 min
TOTAL TIME
632
CALORIES
$4.44
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
8 oz bacon
chopped
1 lb frozen pearl onions
2 1/2 lbs beef chuck roast
cut into 2-inch cubes
1 1/2 cups dry red wine
1 tbsp tomato paste
2 tsp fresh thyme
1/3 cup cognac
1/8 tsp ground black pepper
2 cups beef broth
2 tbsp unsalted butter
softened
1/2 tsp salt
2 tbsp all purpose flour
1 tbsp extra virgin olive oil
3 cloves garlic
finely chopped
1 medium onion
sliced
1 1/2 lbs sliced mushrooms
Directions
26 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Family Spice
Health Info
Macros
12g
CARBS
41g
FAT
35g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Beef Bourguignon?
What ingredients do I need to make Beef Bourguignon?
What is the best type of beef to use for Beef Bourguignon?
Do I need a specific type of wine for Beef Bourguignon?
Can I make Beef Bourguignon ahead of time?
What is the best way to reheat Beef Bourguignon?
What are some common mistakes to avoid when making Beef Bourguignon?
What can I serve with Beef Bourguignon?
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