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The Roasted Root

Instant Pot Barbacoa Beef

Get ready to be blown away by this easy and delicious Instant Pot Barbacoa Beef! This pressure cooker recipe is packed with flavor and cooks in just minutes. Get ready to make your family's new favorite meal!
1
1,048
192
1 hr 20 min
TOTAL TIME
442
CALORIES
$1.95
PER SERVING
Instant Pot Barbacoa Beef
Ingredients
9 INGREDIENTS
6 SERVINGS
Avocado Oil
2 tbsp avocado oil
Beef Chuck Roast
2 lbs beef chuck roast
Ground Cumin
1 tbsp ground cumin
Cider Vinegar
3 tbsp cider vinegar
Dried Oregano
1 tbsp dried oregano
Sea Salt
1 1/2 tsp sea salt
Chipotle Peppers In Adobo Sauce
3 whole chipotle peppers in adobo sauce
Beef Broth
2/3 cup beef broth
Lime Juice
1/4 cup lime juice
Directions
12 STEPS
10 min
PREP TIME
1 hr 10 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on The Roasted Root
Health Info
Macros
2g
CARBS
33g
FAT
29g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
3 Recipes for Barbacoa
Succulent Barbacoa Beef and Zesty Lime Rice Bowls
11
45 min
2
Succulent Barbacoa Beef and Zesty Lime Rice Bowls
Tantalizing Slow Cooker Barbacoa Beef
14
8 hrs 10 min
5
Tantalizing Slow Cooker Barbacoa Beef
Slow Cooker Barbacoa Recipe
12
8 hrs 10 min
40
Slow Cooker Barbacoa Recipe
Frequently Asked Questions
What kind of meat is best for barbacoa?
Can I cook barbacoa in an oven instead of a pit?
How can I avoid barbacoa coming out too dry?
Why isn't my barbacoa flavorful enough?
Do I need to seal the meat before slow-cooking barbacoa?
What can I serve with barbacoa?
Can I make barbacoa in a slow cooker?
Should I trim the fat off the meat before cooking barbacoa?
What kind of wood should I use if I'm cooking barbacoa traditionally over an open fire?
Do I need to turn the meat while cooking barbacoa?