Name: How to Make THE BEST Fried Green Tomatoes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1/4 teaspoon cayenne; 1 cup buttermilk; 4 green tomatoes; 1 teaspoon kosher salt; 2-3 cups canola or grape seed oil; 1 cup mayonnaise; 1 teaspoon lemon juice; 1/2 cup cornmeal; 1/2 cup bread crumbs; pinch kosher salt; 1/2 teaspoon freshly ground black pepper; 1-2 cloves garlic; 3/4 cup all purpose flour

Fried Green Tomatoes

What type of tomatoes should I use for Fried Green Tomatoes?

How should I prepare the tomatoes for frying?

What type of oil should I use for frying?

Can I make any substitutions to the recipe?

How can I store leftover Fried Green Tomatoes?

What are some common mistakes to avoid when making Fried Green Tomatoes?

These golden fried green tomatoes are dredged in flour, buttermilk, and a cornmeal and bread crumb combination then fried in canola oil for a perfectly crispy bite with a sweet and tender tomato inside. 100% addicting.

Soybeans

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Seasonings

gram

cayenne pepper

milliliter

buttermilk

Fresh Vegetables

green tomato

salt

Oils

canola oil

Condiments

mayonnaise

Juice

lemon juice

Flour & Meal

cornmeal

Other Bread

bread crumbs

black pepper

garlic

all purpose flour

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Manganese

Minerals

Selenium

Vitamin K

Vitamins

Choline

Lycopene

Folic Acid (B9)

Alpha-carotene

Vitamin A

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin C

Beta-cryptoxanthin

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Pantothenic acid (B5)

Indulge in the deliciousness of crispy golden fried green tomatoes with a tangy garlic aioli. Coated in a flavorful blend of cornmeal and breadcrumbs before frying, these mouthwatering tomato bites are perfect as a snack or appetizer.

Ultimate Crispy Fried Green Tomatoes with Garlic Aioli

This common southern appetizer is a crispy and crunchy deep-fried delicacy. Covered in a buttermilk batter and coated in a breaded panko crust this Southern Fried Green Tomatoes Recipe is simple, delicious, and perfect for dipping in your favorite sauce.

Southern Fried Green Tomatoes Recipe

This southern-style fried green tomatoes dish is the perfect addition to the summer menu!

Southern-Style Fried Green Tomatoes are deliciously tart with a Southern-style crispy batter made from all-purpose flour, self-rising cornmeal, and Cajun seasoning.

Southern-Style Fried Green Tomatoes

A summertime favorite, these Crispy Fried Green Tomatoes are made with Panko breakcrumbs mixed with garlic, onion, and a little kick of cayenne pepper.

Crispy Fried Green Tomatoes

You can also fry up red tomatoes with this recipe but make sure they are not overripe or they will be mushy.  Serve these fried green tomatoes outside with a glass of iced tea one summer night and enjoy the sunset with someone you love.

Best Fried Green Tomatoes

It might not be the only way to enjoy green tomatoes, but it is the best.

Jessica B. Harris' Southern Fried Green Tomatoes

A Southern Fried Green Tomato recipe with sauce from Filippo Berio and fresh crab that makes this Southern Classic a new gourmet staple.

How to Make THE BEST Fried Green Tomatoes

Baking Goods

Dairy

Produce

Condiment & Toppings

Beverages

Bakery

https://s3.amazonaws.com/grocery-project/recipe_images/how-to-make-the-best-fried-green-tomatoes-2656996.jpeg

How to Make THE BEST Fried Green Tomatoes

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

How to Make THE BEST Fried Green Tomatoes

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms