Cooklist
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The future of grocery shopping
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Cooklist Consumer App
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Tatyanas Everyday Food
How To Make Sushi
Learn how to make the best sushi at home with my step-by-step sushi tutorial! Plus, an easy sushi rice recipe!
3
136
1
1 hr
TOTAL TIME
379
CALORIES
$0.74
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
5 INGREDIENTS
6 SERVINGS
3 1/4 cups water
cold
2 tsp salt
1/4 cup rice vinegar
2 tbsp granulated sugar
3 cups short grain japanese rice
Directions
17 STEPS
45 min
PREP TIME
15 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Tatyanas Everyday Food
Download Cooklist
Get the app to track inventory, save recipes, build meal plans and order groceries from local stores.
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Health Info
Macros
84g
CARBS
0g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
GLUTEN FREE
LACTOSE FREE
21 Recipes for Sushi
12
25 min
4
Golden State Sushi Fusion Bowl
11
35 min
1
Easy & Delicious Spicy Tuna Sushi Rolls
11
25 min
5
California Sushi Roll Bowls with Cauliflower Rice Meal Prep
9
20 min
1
Zucchini Sushi
14
45 min
8
California Sushi Roll Bowls
13
45 min
1
Maki sushi
11
25 min
6
Salmon Roll Sushi Bowl
8
15 min
12
Spicy Tuna Sushi Stack VIDEO
Frequently Asked Questions
Can I use cooked fish instead of raw fish in my sushi?
What are the basic ingredients needed for making sushi?
What is the best type of rice to use for sushi?
Do I need a sushi mat to make sushi rolls?
How do I prevent my sushi rolls from falling apart?
How long can I keep leftover sushi in the refrigerator?
Can I substitute other types of vinegar for rice vinegar?
What are some common fillings for sushi rolls?
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