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Hot Brown Stromboli
Made famous by The Brown Hotel in Louisville, a hot brown is an open-face turkey sandwich with cheese sauce and bacon. To feed a crowd, we rolled the quintessential ingredients into a sliceable stromboli.
335
8
1 hr 30 min
TOTAL TIME
573
CALORIES
$2.47
PER SERVING
Ingredients
10 INGREDIENTS
5 SERVINGS
1 tbsp cornmeal
8 oz sliced deli cooked turkey
4 slices bacon
crisp-cooked and crumbled
1 1/2 cups shredded gruyere cheese
1 whole egg yolk
3 tbsp dijon-style mustard
1 cup roma tomatoes
chopped
1 lb pizza dough
thawed
1 tbsp sesame seeds
2 tsp olive oil
Directions
15 STEPS
View Directions on Better Homes and Gardens
Health Info
Macros
46g
CARBS
26g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
WHEAT
EGGS
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Frequently Asked Questions
What is Stromboli?
What are the basic ingredients needed to make Stromboli?
Can I use a different type of dough other than pizza dough?
How do I prevent my Stromboli from becoming soggy?
Can I make my Stromboli ahead of time?
How do I know when the Stromboli is fully cooked?
What are some common fillings for Stromboli?
Can I make a vegetarian or vegan Stromboli?
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