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Lindsey Eats LA

Horseradish Kale Caesar Salad

A delicious and healthy twist on the classic Caesar Salad, this Horseradish Kale Caesar Salad is made with creamy horseradish dressing, crunchy kale, and a sprinkle of Parmesan cheese for a delicious lunch or dinner.
1,107
977
CALORIES
$2.51
PER SERVING
Horseradish Kale Caesar Salad
Ingredients
17 INGREDIENTS
2 SERVINGS
Dried Oregano
1 tsp dried oregano
Lemon
1 whole lemon
juiced
Black Pepper
black pepper
to taste
Egg Yolks
2 whole egg yolks
Kale
4 cups kale
Anchovies
3 whole anchovies
diced
Shredded Parmesan
3 tbsp shredded parmesan
Shaved Parmesan And Pepper
shaved parmesan and pepper
top
Olive Oil
2 tbsp olive oil
Lemon
1 whole lemon
juiced
Horseradish
1 tsp horseradish
Garlic
2 cloves garlic
Salt & Pepper
salt & pepper
to taste
Sourdough Loaf
7 oz sourdough loaf
cubed
Dijon Mustard
1 tsp dijon mustard
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Extra Virgin Olive Oil
1/4 cup extra virgin olive oil
Directions
13 STEPS
View Directions on Lindsey Eats LA
Health Info
Macros
62g
CARBS
69g
FAT
30g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
EGGS
FISH
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Frequently Asked Questions
Where was Caesar salad invented?
What are the main ingredients of a classic Caesar salad?
How to make crispy croutons for Caesar salad?
How to keep lettuce fresh and crunchy for Caesar salad?
What are some variations of Caesar salad?