Name: Horchata Mexican Drink Recipe
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Ingredients: 1/2 cup granulated sugar; 4 cups water; 2 teaspoons vanilla; 2 whole cinnamon sticks; 1 1/3 cups uncooked white long-grain rice; 1 cup milk; Ground cinnamon, for garnish

Horchata

What are the main ingredients for Horchata?

Do I need any special equipment to make Horchata?

How do I make Horchata thicker or thinner?

How do I prevent my Horchata from separating?

How long does Horchata last in the fridge?

This Horchata Mexican drink recipe is a a slightly creamy, non-alcoholic agua fresca flavor made with cinnamon and rice and is perfectly refreshing.

Milk

Vegetarian

Gluten Free

Sugars & Sweeteners

gram

sugar

Water

milliliter

water

Extracts

vanilla extract

Seasonings

cinnamon stick

Grains & Rice

long grain rice

milk

ground cinnamon

Zinc

Minerals

Sodium

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin C

Cholesterol

Vitamin A

Dietary Fiber

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

Copper

Dietary Folate Equivalents

Selenium

Lycopene

Folic Acid (B9)

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Horchata Mexican Drink Recipe

Baking Goods

Beverages

Pasta, Sauces, Grain

Dairy

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