Name: Honey Sriracha Grilled Shrimp Salad
Ingredients: 1 large avocado diced; 2 tablespoons honey; Juice and zest from ½ of one lime; 4-5 skewers; ½ cup bell pepper; ¼ cup red onion thinly sliced; 2 cups corn; 1 cup black beans drained and rinsed; 3 tablespoons cilantro finely chopped; salt and pepper; 1 cup grape tomatoes halved; 3 tablespoons red wine vinegar; 2 tablespoons soy sauce; 2 tablespoons sriracha; Juice and zest from half of one lime; 1 pound large shrimp peeled and deveined; 1 tablespoon olive oil

Shrimp Salad

What is a good introductory Shrimp Salad recipe for someone new to cooking?

What type of shrimp should I use for Shrimp Salad?

What other ingredients can I add to Shrimp Salad?

How should I cook the shrimp for Shrimp Salad?

Can I substitute the mayonnaise in Shrimp Salad?

How can I adjust the consistency of Shrimp Salad?

What are common mistakes to avoid when making Shrimp Salad?

How should I store leftover Shrimp Salad?

Grilled shrimp with a sweet-spicy flavor plus sweet corn-avocado salad with a 3-ingredient tangy cilantro lime dressing. 

Crustacean Shellfish

Soybeans

Wheat

Lactose Free

Mediterranean

Fresh Fruit

gram

avocado

Honey

milliliter

honey

lime

Cups Plates Utensils

skewer

Fresh Vegetables

bell pepper

red onion

Canned Vegetables

corn

Beans & Legumes

black beans

fresh cilantro

Seasonings

Salt & Pepper

grape tomato

Vinegar

red wine vinegar

Sauces

soy sauce

Condiments

sriracha

Seafood

shrimp

Oils

olive oil

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Vitamins

Lutein+zeaxanthin

Beta-cryptoxanthin

Cholesterol

Trans fatty acids

Vitamin E

Lycopene

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Minerals

Copper

Alpha-carotene

Choline

Vitamin C

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Vitamin K

A delightfully creamy shrimp salad combining celery, red onion, and a vibrant dill-mayonnaise dressing, perfect for serving as a sandwich filling or on a bed of lettuce. Simple to prepare and packed with flavor, it's a hit at gatherings and potlucks.

Herbaceous Shrimp Salad

Brimming with succulent shrimp, crisp cucumbers, juicy bell peppers, zesty red onions, and creamy avocado, each bite of this salad is a melody. The shrimp marinated in flavors before being swiftly sauted and the homemade lemon-honey dressing adds the perfect zingy freshness.

Lemon Burst Shrimp, Avocado & Cucumber Salad

Delight in a light and flavorful shrimp and tomato salad featuring crisp romaine lettuce, a medley of colorful vegetables, and succulent shrimp, all tossed in a tangy lemon-honey dijon dressing. It's the perfect meal for a warm day!

Refreshing Shrimp and Tomato Salad with Lemon-Honey Dijon Dressing

This Deluxe Dill Shrimp Salad combines succulent shrimp, crunchy vegetables, and a creamy, tangy dressing for a satisfying and protein-packed lunch. It's perfect for quick meal prep and can be made ahead, letting the flavors meld together for maximum taste.

Deluxe Dill Shrimp Salad

Creamy Shrimp Salad with celery, red onion and a dill mayonnaise dressing is a great sandwich filling or lettuce topper you can make in just minutes.

Lime juice and cilantro are the key ingredients to creating this wonderful, healthy no-cook salad you'll want to make all summer long.

Zesty Lime Shrimp and Avocado Salad

Grilled Shrimp Mango and Avocado Salad with a honey mustard vinaigrette. Doesn't get easier than that for summer dinner!

Grilled Shrimp Mango and Avocado Salad

Fresh herbs, lemon, and feta really make this shrimp salad refreshing. As my husband says, anything with orzo is fun to eat; they let you appreciate the flavorful bits of cucumber, scallions, and tomato in each bite.

Lemon Orzo Shrimp salad

Honey Sriracha Grilled Shrimp Salad

Produce

Condiment & Toppings

Paper & Plastics

Baking Goods

Meat & Seafood

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