Cooklist AI
Honey Ginger Sesame Stir-Fry Noodles
Indulge in a delectable meal with Honey Ginger Sesame Stir-Fry Noodles, the perfect dish for a quick and flavorsome homemade dinner. Savor saucy and slightly spicy noodles, topped with crunchy cashews and vibrant green onions.
21 min
TOTAL TIME
655
CALORIES
$1.60
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
1 tbsp creamy peanut butter
Directions
8 STEPS
7 min
PREP TIME
14 min
COOK TIME
21 min
TOTAL TIME
1
Heat a large skillet on medium heat, then add the cashews. Toast them for 3 minutes, stirring occasionally until slightly golden. Transfer the cashews to a plate and set aside.
2
In a small bowl, mix together sriracha, soy sauce, honey, rice vinegar, peanut butter, molasses, and black pepper. Set aside.
3
Heat the sesame oil in the same large skillet over medium-high heat. Add the mixed stir fry vegetables and stir-fry until softened, about 5 minutes.
4
Add the grated ginger to the vegetables and cook for another minute.
5
Pour the sauce mixture into the skillet and bring to a boil over medium-high heat.
6
Add the cooked noodles and garlic chili oil to the skillet and toss gently to combine and coat the noodles with sauce. Cook for another 3-5 minutes.
7
While the noodles cook, mix the toasted cashews with sesame seeds.
8
Serve the noodles garnished with the cashew-sesame mixture and a sprinkle of chopped green onions.
Health Info
Macros
71g
CARBS
35g
FAT
15g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS
TREE NUTS
PEANUTS
WHEAT
PRODUCTS
Baking GoodsCondimentsDairyReady To EatMeat & SeafoodPasta, Sauces & GrainFruits & VegetablesSnacksTHE COMPANY
ContactCONNECT WITH US
