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Rasa Malaysia
Honey Garlic Salmon
Easy salmon with honey garlic sauce is one of the best salmon recipes. It's garlicky, sweet and sticky with simple ingredients. Takes only 15 mins to make dinner using this Honey Garlic Salmon recipe!
1,533
4,245
2,703
20 min
TOTAL TIME
230
CALORIES
$2.27
PER SERVING
Ingredients
10 INGREDIENTS
3 SERVINGS
black pepper
12 oz salmon
cut into 2-3 strips
1 pinch cayenne pepper
1 tbsp warm water
1/2 whole lemon
sliced into wedges
salt
2 tbsp honey
1 1/2 tsp apple cider vinegar
1 tbsp olive oil
3 cloves garlic
minced
Directions
12 STEPS
10 min
PREP TIME
5 min
COOK TIME
20 min
TOTAL TIME
View Directions on Rasa Malaysia
Health Info
Macros
11g
CARBS
10g
FAT
23g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
PALEO
MEDITERRANEAN
Contains these allergens
FISH
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Frequently Asked Questions
How do I know when the salmon is cooked perfectly?
How can I prevent my garlic from burning when preparing the sauce?
Should I use fresh or dried herbs in the garlic sauce?
Can I use a different type of fish for this recipe?
Should I remove the skin from the salmon before cooking?
How can I get a good sear on my salmon?
What should I serve with Garlic Salmon?
What oil should I use for pan-searing?
Can I use pre-minced garlic?
Is it necessary to rest the salmon after cooking?
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