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Honey Balsamic Peach Chicken
This is a one-skillet honey balsamic chicken recipe featuring sweet, summery fresh peaches, complemented by a hint of garlic and finished with a scattering of fresh basil leaves. Perfect for a quick and balanced weeknight dinner.
2
1 hr 30 min
TOTAL TIME
521
CALORIES
$1.66
PER SERVING
Ingredients
Directions
MARINATION
1 hr
PREP TIME
30 min
COOK TIME
1 hr 30 min
TOTAL TIME
1
Season the chicken breasts with salt, pepper, and minced garlic. Let it sit for at least 20 minutes for the flavor to enhance.
COOKING
2
Heat the canola oil in a large skillet over medium-high heat.
3
Add the seasoned chicken and onion into the skillet. Cook for about 5 minutes until the chicken is browned, turning once. Remove the chicken from the skillet and set it aside.
4
In the same skillet, add balsamic vinegar and honey, cook for about 2 minutes till it's slightly thickened.
5
Stir in the sliced peaches and peach preserves into the skillet.
6
Return the chicken to the skillet. Cover, reduce heat and let it simmer for about 10 minutes or until the chicken is thoroughly cooked.
FINAL TOUCHES
7
Just before serving, sprinkle the dish with freshly sliced basil.
Health Info
Macros
42g
CARBS
23g
FAT
36g
PROTEIN
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