Name: Homemade Tomato Soup Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: shredded cheese; 2 tablespoons olive oil; 1 can whole peeled tomatoes; 2 leaves basil; 1/4 teaspoon red pepper flakes; 2 tablespoons uncooked white rice; 1/4 teaspoon baking soda; homemade croutons; 1/4 teaspoon black pepper; 1 teaspoon salt; 2 cups chicken stock; 1 small onion; 3 cloves garlic; 2 tablespoons butter; 1 pinch ground cinnamon

tomato soup

How do I make my tomato soup creamy without cream?

Why is my tomato soup curdling when I add milk or cream?

How do I make my tomato soup more flavorful?

Can I use canned tomatoes for tomato soup?

Can I use fresh tomatoes for tomato soup?

How can I adjust the acidity in my tomato soup?

Homemade tomato soup is made with tomatoes, onions, basil and just a few other ingredients. It’s so easy to make, you can forget about the store-bought stuff. This classic tomato soup recipe is restaurant quality!

Milk

Wheat

Cheese

gram

shredded cheese

Oils

milliliter

olive oil

Canned Vegetables

whole peeled tomato

Fresh Vegetables

fresh basil

Seasonings

red pepper flakes

Grains & Rice

white rice

Rising Agents

baking soda

Salad Toppings

crouton

black pepper

salt

Stocks & Broths

chicken stock

onion

garlic

Butter & Margarine

butter

ground cinnamon

Selenium

Minerals

Vitamin K

Vitamins

Folic Acid (B9)

Cholesterol

Trans fatty acids

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lactose

Carbohydrates

Copper

Manganese

Lycopene

Lutein+zeaxanthin

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Choline

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

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Homemade Tomato Soup Recipe

Dairy

Baking Goods

Produce

Pasta, Sauces, Grain

Condiment & Toppings

Meal

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