Grandbaby Cakes
Homemade Strawberry Ice Cream
Sensational homemade strawberry ice cream enhanced with the richness of heavy cream and speckled with spring berries throughout.
5
805
3
30 min
TOTAL TIME
520
CALORIES
$1.25
PER SERVING
SAVE
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Ingredients
Directions
8 STEPS
30 min
PREP TIME
30 min
TOTAL TIME
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Health Info
Macros
49g
CARBS
32g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
Nutrition Facts
PER SERVING
8 SERVINGS
254G EACH
Calories
520 kcal
26%
Carbohydrates
49 g
18%
Fat
32 g
42%
Protein
9 g
17%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
15 Recipes for Strawberry Ice Cream
Frequently Asked Questions
How can I enhance the strawberry flavor in my homemade ice cream?
Why is my homemade strawberry ice cream icy?
Can I make strawberry ice cream without an ice cream maker?
My strawberry ice cream is too sweet, what can I do?
Why doesn't my homemade ice cream have the same vibrant pink color as store-bought strawberry ice cream?
Why is my strawberry ice cream so fluffy after churning?
Can I use frozen strawberries to make strawberry ice cream?
My strawberry ice cream doesn't taste creamy, what can I do?
How can I make vegan strawberry ice cream?
What toppings go well with strawberry ice cream?
