Name: Homemade garlic bread
Prep time: 120 min
Cook time: 60 min
Total time: 180 min
Ingredients: 1 head of garlic; 5g/¼oz fast action dried yeast; 30ml/1fl oz olive oil, plus extra for oiling; 1 x 125g/4½oz buffalo mozzarella; 180ml/6fl oz water; 250g/9oz strong white flour, plus extra for dusting; pinch salt; pinch sugar; 5g/¼oz salt; splash olive oil

Garlic Bread

What kind of bread should I use for Garlic Bread?

How do I make garlic butter for Garlic Bread?

How can I make my Garlic Bread more crispy?

This is superior garlic bread. The garlic is roasted until caramelised and then pressed into homemade bread dough before baking. Serve toasted with mozzarella and with a simple coriander and tomato salad.

Milk

Wheat

Vegetarian

Fresh Vegetables

gram

garlic

Rising Agents

active dry yeast

Oils

milliliter

olive oil

Cheese

buffalo mozzarella cheese

Water

water

Flour & Meal

all purpose flour

Seasonings

salt

Sugars & Sweeteners

sugar

Magnesium

Minerals

Iron

Dietary Fiber

Carbohydrates

Calories

Lutein+zeaxanthin

Vitamins

Beta-carotene

Vitamin A

Cholesterol

Saturated Fat

Sodium

Protein

Sugar

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Dietary Folate Equivalents

Folic Acid (B9)

Calcium

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Potassium

Phosphorus

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Homemade garlic bread

Produce

Baking Goods

Dairy

Beverages

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