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Homemade Caramel Sauce
It is so easy to learn how to make caramel sauce. This is seriously so decadent and creamy. Spoon this over ice cream, apple pie, fruit and more!
31
9,945
1
12 min
TOTAL TIME
213
CALORIES
$0.44
PER SERVING
Ingredients
5 INGREDIENTS
16 SERVINGS
1/4 tsp salt
2 cups light brown sugar
2 tbsp vanilla extract
1/2 cup unsalted butter
1 cup heavy whipping cream
Directions
8 STEPS
2 min
PREP TIME
10 min
COOK TIME
12 min
TOTAL TIME
View Directions on Desserts On A Dime
Health Info
Macros
28g
CARBS
11g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
Can I use caramel sauce in savory dishes?
My caramel sauce is too bitter, what did I do wrong?
Why is my caramel sauce too thin?
Can I reheat my caramel sauce?
What can I do to prevent my caramel sauce from crystallizing?
How can I add flavor to my caramel sauce?
Can I use milk instead of heavy cream in caramel sauce?
My caramel sauce is lumpy, what did I do wrong?
Can I make caramel sauce without sugar?
Is it possible to make vegan caramel sauce?
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