Name: Homemade Belgian Waffles Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 1/2 cups whole milk; 1 tablespoon baking powder; 2 eggs, beaten; 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 cup sugar; 5 tablespoons melted unsalted butter; 2 cups flour; 1/2 teaspoon salt

Belgian Waffle

What ingredients do I need to make Belgian Waffles?

Do I need a special waffle maker to make Belgian Waffles?

What is the best way to measure ingredients for Belgian Waffles?

Can I make Belgian Waffles ahead of time?

Can I substitute ingredients in Belgian Waffles?

How do I prevent my Belgian Waffles from sticking to the waffle maker?

How do I adjust the consistency of the batter for Belgian Waffles?

How can I make my Belgian Waffles crispy?

When it comes to breakfast or brunch, you can't go wrong with savoring an all-time classic: Belgian waffles. This recipe will knock your socks off.

Milk

Eggs

Wheat

Vegetarian

milliliter

whole milk

Rising Agents

gram

baking powder

eggs

Extracts

vanilla extract

Seasonings

ground cinnamon

Sugars & Sweeteners

sugar

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

salt

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Vitamin A

Vitamins

Vitamin C

Vitamin D

Vitamin K

Trans fatty acids

Sodium

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Dairy

Baking Goods

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