RECIPESPRODUCTSPANTRYSHOPPING
Nourish and Fete

Homemade Basil Pesto

Fresh, green basil pesto with pine nuts and walnuts takes just a few minutes to make in the food processor. A bit of lemon zest keeps it fresh and bright, a perfect staple to make in bulk for pasta sauce, soups, appetizers, and more.
3
116
5 min
TOTAL TIME
1198
CALORIES
$9.06
PER SERVING
Homemade Basil Pesto
Health Info
Macros
16g
CARBS
108g
FAT
48g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
TREE NUTS
Frequently Asked Questions
What equipment do I need to make Basil Pesto?
What is Basil Pesto?
What are the ingredients needed for Basil Pesto?
How do I prepare the ingredients for Basil Pesto?
Can I substitute ingredients in Basil Pesto?
How do I adjust the consistency of Basil Pesto?
What are some common mistakes to avoid when making Basil Pesto?
How do I store leftover Basil Pesto?