Name: High Protein Pizza Dough
Ingredients: 2 1/2 teaspoons active dry yeast; 1/4 cup whole wheat flour; 1/4 cup pea protein powder; 2 tablespoons olive oil; 1 cup warm water; 1 cup all-purpose flour; 1/2 teaspoon salt

pizza dough

Can I use all-purpose flour for pizza dough?

How long should pizza dough rise for the best results?

Do I need to oil my pizza dough before baking?

How thin should I stretch my pizza dough?

An easy pizza dough recipe with added protein

Wheat

Vegetarian

Vegan

Lactose Free

Rising Agents

gram

active dry yeast

Flour & Meal

whole wheat flour

Supplements & Vitamins

pea protein powder

Oils

milliliter

olive oil

Water

water

all purpose flour

Seasonings

salt

Folic Acid (B9)

Vitamins

Vitamin C

Vitamin A

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Magnesium

Iron

Calcium

Dietary Fiber

Carbohydrates

Protein

Beta-carotene

Total polyunsaturated fatty acids

Zinc

Sodium

Potassium

Phosphorus

Sugar

Calories

Lutein+zeaxanthin

Dietary Folate Equivalents

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High Protein Pizza Dough

Baking Goods

Health & Beauty

Beverages

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