Name: Heirloom Apple Salad
Prep time: 10 min
Total time: 10 min
Ingredients: freshly ground black pepper to taste; 4 handfuls arugula, baby gems, or baby romaine; 1/4 teaspoon fine grain sea salt; 1/3 cup toasted hazelnuts, walnuts, almonds, or pine nuts; 3 large celery stalks, sliced thinly; 1/2 cup / 120 ml crème fraîche; 1 medium garlic clove, peeled; 2 crisp heirloom apples, cut into sixths, and then thinly sliced; 2 1/2 teaspoons white wine vinegar; 1 teaspoon sugar; 12 rosemary leaves, minced

Apple Salad

What ingredients do I need for Apple Salad?

How long will the salad keep in the refrigerator?

Can I add other fruits or vegetables to the salad?

The sort of hearty apple salad I love. It has heirloom apples, shaved celery, and toasted nuts of your choosing. The dressing is creamy and spiked with rosemary, garlic and champagne vinegar.

Milk

Tree Nuts

Gluten Free

Vegetarian

Seasonings

gram

black pepper

Fresh Vegetables

arugula

sea salt

Nuts Seeds & Mixes

hazelnuts

celery

Creams & Creamers

creme fraiche

garlic

Fresh Fruit

apple

Vinegar

milliliter

white wine vinegar

Sugars & Sweeteners

sugar

fresh rosemary

Cholesterol

Lycopene

Vitamins

Carbohydrates

Protein

Calories

Water

Beta-carotene

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin C

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Vitamin K

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Beta-cryptoxanthin

Alpha-carotene

Lutein+zeaxanthin

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Heirloom Apple Salad

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Heirloom Apple Salad

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