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Taste of Home
Hearty Chicken Spaghetti Casserole
This gooey casserole is so hearty and homey that second helpings are a must! —Lynne German, Woodland Hills, California
76
7,451
1,216
50 min
TOTAL TIME
591
CALORIES
$2.31
PER SERVING
Ingredients
12 INGREDIENTS
6 SERVINGS
1 cup shredded swiss cheese
divided
1 cup shredded sharp cheddar cheese
divided
1 1/2 tsp steak seasoning
1 can canned mushroom stems & pieces
drained
1 cup 2% milk
8 oz spaghetti
broken into 3-inch pieces
1 can condensed cream of chicken soup
undiluted
1 medium onion
chopped
3 cups cooked chicken
cubed
1/2 tsp dried basil
1/2 cup roasted sweet red peppers
chopped
3 tbsp mayonnaise
Directions
9 STEPS
25 min
PREP TIME
25 min
COOK TIME
50 min
TOTAL TIME
View Directions on Taste of Home
Health Info
Macros
41g
CARBS
26g
FAT
43g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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Frequently Asked Questions
How to perfectly pair spaghetti with the right sauce?
How do I prevent my spaghetti pasta from sticking together?
What's the best way to cook spaghetti to al dente?
How can I make my spaghetti sauce more flavorful?
Can I use any type of pasta for my spaghetti dish?
How can I make my spaghetti dish vegetarian or vegan?
Why is my spaghetti sauce too thin?
When and how should I mix spaghetti and sauce?
How much salt should I add to pasta cooking water?
Why is my spaghetti pasta gummy or mushy?
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