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Healthy Taco Meat
This healthy taco meat is something I could make with my eyes closed. Some vegetable additions make this budget AND waist-friendly!
23
30 min
TOTAL TIME
258
CALORIES
$1.93
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
3/4 cup water
more if needed
1 whole red bell pepper
diced small
20 oz ground turkey
1 large red onion
diced small
1 whole yellow bell pepper
diced small
1 lb ground beef sirloin
4 tbsp taco seasoning
more to taste
2 tbsp all purpose flour
1 tbsp olive oil
Directions
3 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Rachel Cooks
Health Info
Macros
8g
CARBS
12g
FAT
26g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
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How to Make Taco Meat
Frequently Asked Questions
What type of meat should I use for taco meat?
What seasonings should I use for taco meat?
Do I need to add any liquids to the taco meat?
What equipment do I need to cook taco meat?
Can I make any substitutions to the taco meat ingredients?
How do I adjust the consistency of the taco meat?
What are common mistakes to avoid when cooking taco meat?
How do I store leftover taco meat?
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