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Dinner at the Zoo

Hasselback Potatoes

These hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. An easy yet impressive side dish that pairs perfectly with chicken and beef!
66
11,296
784
1 hr 15 min
TOTAL TIME
525
CALORIES
$1.04
PER SERVING
Hasselback Potatoes
Ingredients
9 INGREDIENTS
6 SERVINGS
Cheddar Cheese
8 slices cheddar cheese
thin cut
Butter
1/4 cup butter
Green Onions
2 tbsp green onions
Bacon
4 slices bacon
Cooking Spray
cooking spray
Russet Potatoes
6 whole russet potatoes
Sour Cream
1/3 cup sour cream
Salt And Pepper
salt and pepper
to taste
Olive Oil
1/4 cup olive oil
Directions
13 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Dinner at the Zoo
Health Info
Macros
38g
CARBS
35g
FAT
13g
PROTEIN
Contains these allergens
MILK
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Hasselback Potatoes
Frequently Asked Questions
What are Hasselback Potatoes?
What type of potatoes should I use for Hasselback Potatoes?
How do I slice the potatoes for Hasselback Potatoes?
What seasonings should I use for Hasselback Potatoes?
How long do I bake Hasselback Potatoes?
What are some variations to the traditional Hasselback Potatoes recipe?
How do I store leftover Hasselback Potatoes?
What are some common mistakes to avoid when making Hasselback Potatoes?