Name: Ham 'n Cheese Scrambled Eggs
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup shredded Cheddar cheese; 1 small green bell pepper, chopped; 12 large Land O Lakes® Eggs; 1 small onion, chopped; 1 1/2 cup cooked ham; 3 tablespoons water; Salt, if desired; 3 tablespoons Land O Lakes® Butter; Pepper, if desired

Egg Scramble

How many eggs and how much milk do I need for scrambled eggs?

What kind of pan and spatula should I use for scrambled eggs?

Beating air into the eggs, using a wire whisk or hand held mixer, makes them extra fluffy.

Milk

Eggs

Mediterranean

Gluten Free

Keto

Low Carb

Cheese

gram

shredded cheddar cheese

Fresh Vegetables

green bell pepper

eggs

onion

Pork

Water

milliliter

water

Seasonings

salt

Butter & Margarine

butter

black pepper

Zinc

Minerals

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin D

Vitamin K

Trans fatty acids

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Ham 'n Cheese Scrambled Eggs

Dairy

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Beverages

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