Name: Ham and Bean Soup
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 4 strips bacon; 2 cups carrots; 4 cups water; 2 sprigs thyme; 1 lb. dried Navy beans; 2 Tablespoons olive oil; 1 Tablespoon butter; 2 cups onions; 2 cups ham; 3 teaspoons onion powder; 2 bay leaves; 4 cups chicken broth; 2 cloves garlic; 1 ham bone

Ham & Bean Soup

What ingredients do I need to make Ham and Bean Soup?

What cooking techniques are used for Ham and Bean Soup?

Can I make any substitutions based on personal taste or dietary preferences?

How can I adjust the consistency or texture of the soup?

What are common mistakes to avoid when making Ham and Bean Soup?

How should I store leftover Ham and Bean Soup?

This simple Ham and Bean Soup is so flavorful and satisfying. It's easy to throw together and the most comforting way to make sure of leftover Ham!

Milk

Low Carb

Gluten Free

Bacon & Sausage

gram

bacon

Fresh Vegetables

carrot

Water

milliliter

water

fresh thyme

Beans & Legumes

navy beans

Oils

olive oil

Butter & Margarine

butter

onion

Pork

Seasonings

onion powder

dried bay leaves

Stocks & Broths

chicken broth

garlic

bone in ham

Phosphorus

Minerals

Magnesium

Iron

Calcium

Protein

Calories

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Vitamin A

Vitamins

Trans fatty acids

Cholesterol

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Sugar

Vitamin C

Dietary Fiber

Beta-carotene

Vitamin K

Lutein+zeaxanthin

Alpha-carotene

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Ham and Bean Soup

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Meat & Seafood

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Dairy

Meal

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