Name: Guinness Irish Stew
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Ingredients: 4 cups beef broth; 1 tablespoon worcestershire sauce; 1/2 teaspoon pepper; 1 teaspoon salt; 1 pound small white potatoes, halved; 1 large yellow onion, chopped; 4 large garlic cloves, chopped; 1 12 ounce Guinness Dark Beer; 4 carrots, peeled and cut into 2" chunks; 1/3 cup all purpose flour; 2.5 pounds beef chuck roast, cut into 1" pieces; 1 teaspoon dried thyme; 3 tablespoons tomato paste

Irish Stew

What ingredients do I need to make Irish Stew?

What is the best cut of lamb for Irish Stew?

Can I use beef instead of lamb for Irish Stew?

How long can I keep leftovers of Irish Stew in the fridge?

This Irish Stew is made from wholesome ingredients that simmer for 2 hours until they become one!  The dark beer adds a level of flavor you don't expect and it doesnt taste like beer!  

Fish

Wheat

Lactose Free

Stocks & Broths

milliliter

beef broth

Sauces

worcestershire sauce

Seasonings

gram

black pepper

salt

Fresh Vegetables

russet potato

yellow onion

garlic

Beer

guinness stout beer

carrot

Flour & Meal

all purpose flour

Red Meat

chuck roast

dried thyme

Canned Vegetables

tomato paste

Choline

Vitamins

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Alpha-carotene

Vitamin A

Beta-carotene

Cholesterol

Beta-cryptoxanthin

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Selenium

Lycopene

Sodium

Folic Acid (B9)

Indulge in a rich and comforting bowl of savory Irish stew, made just for you, featuring tender lamb, hearty potatoes, and nourishing vegetables in a deeply flavored beer-based broth. Simple to prepare for a bit of cozy satisfaction any time you desire.

Savory Solo Irish Stew

This Irish stew is a blend of tender meat, carrots and potatoes, all simmered to perfection in a savory and complex beer broth. The perfect comfort food meal for a cold night!

A classic Irish Stew is simple and flavorful. It comes together easily with hearty chunks of meat, potatoes, and carrots. And it brings ultimate comfort.

Enjoy the classic flavors of a hearty Irish stew without all the fuss with this easy slow cooker recipe!

Slow Cooker Irish Stew

Keep your St. Patrick's Day celebrations going with this robust and comforting stew! Made with Irish lager, potatoes, carrots, celery and spices, this hearty dish is sure to fill your belly and warm your soul. Enjoy a steaming bowl of this Irish Lager Stew for a delicious and festive meal.

Hearty Irish Lager Stew

This hearty stew is our vegan alternative to the traditional Irish beef or lamb and Guinness stew.

Vegan Irish Stew with Guinness

Irish Stew is pure comfort food and a classic recipe using browned lamb, onions, potatoes and thyme that simmer and develop a rich gravy made with beer and beef broth. Beef can easily be substituted for the lamb, too.

This vegetarian version of Irish stew includes Guinness, sweet potatoes, lentils, and tempeh. It might not be authentic, but it's delicious!

Vegetarian Irish Stew with Sweet Potatoes and Tempeh

Guinness Irish Stew

Meal

Condiment & Toppings

Baking Goods

Produce

Beverages

Meat & Seafood

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