Name: Ground Beef Calzones
Total time: 35 min
Ingredients: 1/4 teaspoon pepper; 1 garlic clove, minced; 1/4 cup dry red wine; 1/2 cup grated Parmesan cheese; 1 cup (4 ounces) shredded mozzarella cheese; 1 (3.5-ounce) package pepperoni slices; 1 large egg; 1/2 pound lean ground beef; 1 (6-ounce) can Italian-style tomato paste; 1/2 teaspoon salt; 2 (10-ounce) cans refrigerated pizza crusts; 1 medium onion, chopped; 1/2 cup milk

Calzone

What temperature should I bake my calzones at?

What kind of cheese should I use for my calzones?

How do I prevent my calzones from leaking or bursting in the oven?

These easy beef calzones start with canned refrigerated pizza crust dough and are filled with ground beef, pepperoni, and two types of cheese.

Milk

Eggs

Wheat

Seasonings

gram

black pepper

Fresh Vegetables

garlic

Wine

milliliter

cabernet sauvignon red wine

Cheese

grated parmesan cheese

part skim shredded mozzarella cheese

Lunch Meat

pepperoni

eggs

Red Meat

lean ground beef

Canned Vegetables

tomato paste

salt

Other Bread

pizza crust

onion

milk

Manganese

Minerals

Copper

Vitamin C

Vitamins

Dietary Fiber

Carbohydrates

Vitamin A

Magnesium

Choline

Vitamin D

Sodium

Dietary Folate Equivalents

Vitamin B6

Riboflavin (B2)

Lycopene

Beta-cryptoxanthin

Thiamin (B1)

Phosphorus

Sugar

Protein

Beta-carotene

Selenium

Zinc

Iron

Calcium

Water

Calories

Pantothenic acid (B5)

Niacin (B3)

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Alpha-carotene

Folic Acid (B9)

Trans fatty acids

Lactose

Potassium

These Keto Italian Delight Calzones are filled with delicious Italian meats, cheeses, and aromatic herbs, making them a guilt-free and satisfying meal. They are keto-friendly, low-carb, grain-free, and gluten-free.

Keto Italian Delight Calzones

A delightful twist on a classic, these bite-sized vegan calzone pockets are stuffed with a savory blend of vegan cheese and pepperoni. Simple yet delicious, they are versatile enough to be served as an afternoon snack or packed in for lunch. They taste great both hot and cold, offering flexibility for those on the go.

Bite-Sized Vegan Calzone Pockets

Savor the charm of Italian cuisine with these delightful calzones filled with flavorful salami, a gentle touch of mozzarella and provolone cheese, in a cocoon of crisp, golden-brown pizza dough. The pickled banana peppers give it a tangy bite, perfectly complimenting the savory flavors.

Golden-Bronzed Salami and Cheese Calzones

Experience a burst of Italian flavors with these golden calzones, filled with the hearty richness of salami, the creamy melt-in-your-mouth goodness of mozzarella and provolone, the tangy twist of pickled banana peppers, smooth pizza sauce, topped off with a delightful sprinkle of Italian seasoning mix. They're easy to assemble and perfect for a cozy weekday meal or a weekend family treat.

Golden Burst Calzones

Soft, golden-brown pizza dough envelopes a mouthwatering blend of mozzarella cheese, savory meat, and flavorful sauce for the ultimate calzone experience.

Cheesy Meat Lovers' Calzones

Pizza dough stuffed with pizza toppings, cheese and sauce make these a delicious dinner!

Salami, mozzarella, provolone, tomato sauce, and banana pepper stuffed calzones topped with a delicious Italian seasoning mix, and baked to golden brown perfection. This simple meal comes together in just a few minutes time, and is great for a busy weeknight or an indulgent weekend.

Easy Calzone Recipe

Macros per serving :
• 545 Calories
• 35g of Fat
• 40g of Protein
• 6.5g of Net Carbs

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